Greek Chef Theodore Kyriakou is to open a new Greek restaurant and food store concept in one of London’s fastest growing food scene areas, King’s Cross.
Working closely with The Greek Larder, we provided a detailed overview and developed a clear structure and concept designs for the new website.
By using fresh clean design and simple colour combinations we developed a website which is now the key communication tool between the restaurant and its customers. The site has a contemporary feel and offers easy to access content and product information. The site is CMS driven and we be constantly updated when the restaurant opens to the public in late September.
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